How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Red Snapper En Papillote?

You need 6 ingredients. The key ingredients include: 4 each red snapper fillets, 24 each bay scallops long island, 4 each shrimp large , deveined and butterflied, 24 each mussels scrubbed, remaining closed, and more.

Is Red Snapper En Papillote suitable as seafood?

Yes, Red Snapper En Papillote falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Red Snapper En Papillote?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Red Snapper En Papillote Recipe

Name: Red Snapper En Papillote
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 each red snapper fillets; 24 each bay scallops long island; 4 each shrimp large , deveined and butterflied; 24 each mussels scrubbed, remaining closed; 1 x marinara sauce garlic flavoured; 1 x cafe de paris sauce

Red Snapper En Papillote – a delicious recipe with red snapper, bay scallops, shrimp, mussels, marinara sauce garlic, cafe de paris sauce. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

4 each red snapper fillets
24 each bay scallops long island
4 each shrimp large , deveined and butterflied
24 each mussels scrubbed, remaining closed
1 x marinara sauce garlic flavoured
1 x cafe de paris sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
754 kcal
Category
Seafood

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Red Snapper En Papillote

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