How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Red Snapper A L' Orange?

You need 6 ingredients. The key ingredients include: 1 1/2 lbs red snapper fillets, cut into 6 serving pieces, fresh ground black pepper, salt, to your taste, 3 -4 tablespoons fresh orange juice, 2 -3 teaspoons grated orange zest, and more.

Is Red Snapper A L' Orange suitable as general?

Yes, Red Snapper A L' Orange falls under the General category and is a great choice for this type of meal.

How do I store leftover Red Snapper A L' Orange?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Red Snapper A L' Orange Recipe

Name: Red Snapper A L' Orange
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lbs red snapper fillets, cut into 6 serving pieces; fresh ground black pepper, salt, to your taste; 3 -4 tablespoons fresh orange juice; 2 -3 teaspoons grated orange zest; 3 tablespoons oil; nutmeg

Red Snapper A L' Orange – a delicious recipe with red snapper, fresh ground black pepper, orange zest, oil, nutmeg. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 1/2 lbs red snapper fillets, cut into 6 serving pieces
fresh ground black pepper, salt, to your taste
3 -4 tablespoons fresh orange juice
2 -3 teaspoons grated orange zest
3 tablespoons oil
nutmeg

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
158 kcal
Category
General

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Red Snapper A L' Orange

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