How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Red Snapper?

You need 7 ingredients. The key ingredients include: 2 cloves garlic, 2 c. mushrooms, 1/2 doz. scallions, 4 pieces red snapper, and more.

Is Red Snapper suitable as general?

Yes, Red Snapper falls under the General category and is a great choice for this type of meal.

How do I store leftover Red Snapper?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Red Snapper Recipe

Name: Red Snapper
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cloves garlic; 2 c. mushrooms; 1/2 doz. scallions; 4 pieces red snapper; 3 Tbsp. butter; 1 pkg. frozen snow peas; 1 c. wild rice

Red Snapper – a delicious recipe with garlic, mushrooms, scallions, red snapper, butter, frozen snow peas. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 cloves garlic
2 c. mushrooms
1/2 doz. scallions
4 pieces red snapper
3 Tbsp. butter
1 pkg. frozen snow peas
1 c. wild rice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
360 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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