How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Red Sea Chick Peas?

You need 6 ingredients. The key ingredients include: 1 tablespoon olive oil, 1 teaspoon chopped garlic, 2 (15 -19 ounce) cans chickpeas, drained, 1 (14 1/2 ounce) canstewed chopped tomatoes, and more.

Is Red Sea Chick Peas suitable as general?

Yes, Red Sea Chick Peas falls under the General category and is a great choice for this type of meal.

How do I store leftover Red Sea Chick Peas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Red Sea Chick Peas Recipe

Name: Red Sea Chick Peas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon olive oil; 1 teaspoon chopped garlic; 2 (15 -19 ounce) cans chickpeas, drained; 1 (14 1/2 ounce) canstewed chopped tomatoes; 1 teaspoon ground cumin; ½ teaspoon salt

Red Sea Chick Peas – a delicious recipe with olive oil, garlic, chickpeas, tomatoes, ground cumin, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 tablespoon olive oil
1 teaspoon chopped garlic
2 (15 -19 ounce) cans chickpeas, drained
1 (14 1/2 ounce) canstewed chopped tomatoes
1 teaspoon ground cumin
½ teaspoon salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
126 kcal
Category
General

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Red Sea Chick Peas

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