How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Red Robin'S "Flat On Your Beak" Special?

You need 6 ingredients. The key ingredients include: 1 1/4 ounces rum, 1/2 ounce Bacardi 151 rum, 1/2 ounce sloe gin, 3 ounces orange juice, and more.

Is Red Robin'S "Flat On Your Beak" Special suitable as general?

Yes, Red Robin'S "Flat On Your Beak" Special falls under the General category and is a great choice for this type of meal.

How do I store leftover Red Robin'S "Flat On Your Beak" Special?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Red Robin'S "Flat On Your Beak" Special Recipe

Name: Red Robin'S "Flat On Your Beak" Special
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/4 ounces rum; 1/2 ounce Bacardi 151 rum; 1/2 ounce sloe gin; 3 ounces orange juice; 3 ounces prepared sweet-and-sour mix; 1/2 ounce grenadine

Red Robin'S "Flat On Your Beak" Special – a delicious recipe with rum, rum, gin, orange juice, grenadine. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 1/4 ounces rum
1/2 ounce Bacardi 151 rum
1/2 ounce sloe gin
3 ounces orange juice
3 ounces prepared sweet-and-sour mix
1/2 ounce grenadine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
10 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Cranberry-Sauced Franks
Holiday Apricot Balls
Glazed Ham Slice With Cranberry Sauce Recipe
Mashed Potatoes

Red Robin'S "Flat On Your Beak" Special

How did you like this recipe?

Frequently Asked Questions