How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Red Rice?

You need 12 ingredients. The key ingredients include: 6 c. cooked rice, rinse well, 6 large ripe tomatoes, diced and peeled, 1 large onion, slivered, 2 lb. hard cooked sweet bacon, broken small, and more.

Is Red Rice suitable as meat & poultry?

Yes, Red Rice falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Red Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Red Rice Recipe – Eats Now

Name: Red Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 c. cooked rice, rinse well; 6 large ripe tomatoes, diced and peeled; 1 large onion, slivered; 2 lb. hard cooked sweet bacon, broken small; 1 Tbsp. salt or salt substitute; 1 tsp. black pepper; 1 large green pepper, fine diced; 1 c. tomato paste; 1 tsp. vinegar (cider if possible); 1 tsp. chopped garlic; 1 Tbsp. brown sugar; 1 tsp. crushed red pepper

Red Rice

Eats Now Editorial Team · 2596 kcal · Meat & Poultry

Red Rice – a delicious recipe with rice, tomatoes, onion, hard cooked sweet bacon, salt, black pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Red Rice

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