How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Red Ribbon Cheddar Melts?

You need 7 ingredients. The key ingredients include: 2 slices Italian bread, olive oil flavored cooking spray, salt, pepper, and more.

Is Red Ribbon Cheddar Melts suitable as general?

Yes, Red Ribbon Cheddar Melts falls under the General category and is a great choice for this type of meal.

How do I store leftover Red Ribbon Cheddar Melts?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Red Ribbon Cheddar Melts Recipe

Name: Red Ribbon Cheddar Melts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 slices Italian bread; olive oil flavored cooking spray; salt; pepper; 1 ounce roasted red pepper; 4 ounces fresh spinach; 1 12 ounces light cheddar cheese, grated

Red Ribbon Cheddar Melts – a delicious recipe with Italian bread, olive oil, salt, pepper, red pepper, fresh spinach. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 slices Italian bread
olive oil flavored cooking spray
salt
pepper
1 ounce roasted red pepper
4 ounces fresh spinach
1 12 ounces light cheddar cheese, grated

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
109 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Rouille
Chocolate Raspberry Fizz
Spanish Coffee
Blue Whale Recipe

Red Ribbon Cheddar Melts

How did you like this recipe?

Frequently Asked Questions