How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Red Potato Soup?

You need 15 ingredients. The key ingredients include: 2 1/2 lb. small red potatoes (unpeeled), cut into 1-inch cubes, 1 large onion, diced, 3 celery ribs, diced, 3 bacon strips, diced, and more.

Is Red Potato Soup suitable as soups & stews?

Yes, Red Potato Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Red Potato Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Red Potato Soup Recipe

Name: Red Potato Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 2 1/2 lb. small red potatoes (unpeeled), cut into 1-inch cubes; 1 large onion, diced; 3 celery ribs, diced; 3 bacon strips, diced; 2 qt. milk; 4 c. water; 3 Tbsp. chicken bouillon granules; 1 tsp. salt; 1/2 tsp. pepper; 3/4 c. butter or margarine; 3/4 c. all-purpose flour; 1 c. whipping cream; 1/2 c. fresh parsley, minced; Cheddar cheese, shredded; green onions, chopped

Red Potato Soup – a delicious recipe with red potatoes, onion, celery, bacon, milk, water. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Red Potato Soup

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