Red Potato Salad(No Peeling Required!)

1. 1

   Scrub and boil small red potatoes.

2. 2

   Drain.

3. 3

   Cool and cut potatoes into quarters.

4. 4

   Add chopped red peppers and chopped red onion (depending on the amount).

5. 5

   I use at least 1 cup red peppers and about 1/4 cup red onion).

6. 6

   Add Marie's creamy garlic or ranch dressing.

7. 7

   Serve.

* Per serving · 4 servings · Values may vary.

No additional tips available.