How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Red Potato Salad?

You need 14 ingredients. The key ingredients include: 3 pounds red potatoes, cut into chunks, 1 cup low-fat sour cream, 1/2 cup light mayonnaise, 2 teaspoons Dijon mustard, and more.

Is Red Potato Salad suitable as salads?

Yes, Red Potato Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Red Potato Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Red Potato Salad Recipe

Name: Red Potato Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 pounds red potatoes, cut into chunks; 1 cup low-fat sour cream; 1/2 cup light mayonnaise; 2 teaspoons Dijon mustard; 1 teaspoon white vinegar; 4 hard-cooked eggs, chopped; 1 dill pickle, chopped; 1/3 celery stalk, chopped; 2 green onions, chopped; 1 dash hot sauce; 1 tablespoon dried dill weed; 1/2 teaspoon garlic powder; 1 dash onion salt; salt and pepper to taste

Red Potato Salad

Eats Now Editorial Team · 759 kcal · Salads

Red Potato Salad – a delicious recipe with red potatoes, low-fat sour cream, light mayonnaise, mustard, white vinegar, eggs. Easy to follow and perfect for any occasion.

Serves 4 Salads

Red Potato Salad

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