How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Red Plum Cake?

You need 9 ingredients. The key ingredients include: 2 c. flour, 4 eggs, 2 c. sugar, 3 tsp. red food color, and more.

Is Red Plum Cake suitable as baking & desserts?

Yes, Red Plum Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Red Plum Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Red Plum Cake Recipe

Name: Red Plum Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 2 c. flour; 4 eggs; 2 c. sugar; 3 tsp. red food color; 1 c. Crisco oil; 1 tsp. cloves; 1 tsp. cinnamon; 2 jars plum baby food; 1 1/2 c. chopped nuts (optional)

Red Plum Cake – a delicious recipe with flour, eggs, sugar, red food color, Crisco oil, cloves. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. flour
4 eggs
2 c. sugar
3 tsp. red food color
1 c. Crisco oil
1 tsp. cloves
1 tsp. cinnamon
2 jars plum baby food
1 1/2 c. chopped nuts (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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Red Plum Cake

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