How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Red Pepper-Walnut Dip?

You need 6 ingredients. The key ingredients include: ¾ cup walnuts, toasted, ½ cup raisins, ½ cup plain low-fat yogurt, ¼ teaspoon salt, and more.

Is Red Pepper-Walnut Dip suitable as snacks & appetizers?

Yes, Red Pepper-Walnut Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Red Pepper-Walnut Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Red Pepper-Walnut Dip Recipe

Name: Red Pepper-Walnut Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ¾ cup walnuts, toasted; ½ cup raisins; ½ cup plain low-fat yogurt; ¼ teaspoon salt; ⅛ teaspoon ground red pepper; 1 (12 ounce) bottle roasted red peppers, drained

Red Pepper-Walnut Dip – a delicious recipe with walnuts, raisins, yogurt, salt, ground red pepper, red peppers. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

¾ cup walnuts, toasted
½ cup raisins
½ cup plain low-fat yogurt
¼ teaspoon salt
⅛ teaspoon ground red pepper
1 (12 ounce) bottle roasted red peppers, drained

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
169 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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