Red Pepper Sauce Chicken Enchiladas — Meat & Poultry recipe

Red Pepper Sauce Chicken Enchiladas

Eats Now Editorial Team  · 1239 kcal  · Meat & Poultry

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Try this homemade Red Pepper Sauce Chicken Enchiladas recipe the whole family will love. Made with red bell peppers, cream cheese, salt and picante sauc…

This Red Pepper Sauce Chicken Enchiladas relies on simple, everyday ingredients such as cream cheese, salt, picante sauce and chicken, shredded. It comes together quickly and makes 4 servings, at about 1239 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry
Servings: persons

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