How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Red Pepper Sauce ?

You need 9 ingredients. The key ingredients include: 1 large sweet red pepper, roasted, peeled, and seeded, -or- 1/2 cup canned roasted red peppers, 4 green onions, sliced, 1 clove garlic, halved, 1 Tbsp cooking oil, and more.

Is Red Pepper Sauce suitable as general?

Yes, Red Pepper Sauce falls under the General category and is a great choice for this type of meal.

How do I store leftover Red Pepper Sauce ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Red Pepper Sauce Recipe

Name: Red Pepper Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large sweet red pepper, roasted, peeled, and seeded, -or- 1/2 cup canned roasted red peppers; 4 green onions, sliced; 1 clove garlic, halved; 1 Tbsp cooking oil; 2 tsp Dijon mustard; 1 tsp honey; 1/4 tsp snipped fresh basil -or- 1/4 tsp dried basil, crushed; 1/8 tsp salt; Dash black pepper

Red Pepper Sauce – a delicious recipe with sweet red pepper, green onions, clove garlic, cooking oil, mustard, honey. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 large sweet red pepper, roasted, peeled, and seeded, -or- 1/2 cup canned roasted red peppers
4 green onions, sliced
1 clove garlic, halved
1 Tbsp cooking oil
2 tsp Dijon mustard
1 tsp honey
1/4 tsp snipped fresh basil -or- 1/4 tsp dried basil, crushed
1/8 tsp salt
Dash black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
88 kcal
Category
General

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Red Pepper Sauce

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