Red Pepper Cajun Chicken

1. 1

   Dice chicken breasts.

2. 2

   Coat Cajun spice on chicken.

3. 3

   Mix softened butter and olive oil and place all in skillet.

4. 4

   Turn up heat on stove top until the butter begins to brown.

5. 5

   When butter is lightly browned, add chicken and often stir to get an even browning on the chicken.

6. 6

   When chicken is lightly browned, but done, place in a large plate.

7. 7

   Dice the bell pepper and onion and saute for a few minutes.

8. 8

   Add onions and peppers to the chicken and enjoy!

9. 9

   ***I have not tested this recipe, but I put it out because I thought some brave chef could try it out***.

* Per serving · 4 servings · Values may vary.

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