How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Red Pepper and Tomato Soup?

You need 9 ingredients. The key ingredients include: 4 cups store bought roasted pepper and tomato soup (pacific natural is the brand i've used), 1 ⅓ cups cooked wild rice, ¾ cup sliced mushrooms, ¾ cup firm tofu or ¾ cup extra firm tofu, and more.

Is Red Pepper and Tomato Soup suitable as soups & stews?

Yes, Red Pepper and Tomato Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Red Pepper and Tomato Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Red Pepper and Tomato Soup Recipe

Name: Red Pepper and Tomato Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups store bought roasted pepper and tomato soup (pacific natural is the brand i've used); 1 ⅓ cups cooked wild rice; ¾ cup sliced mushrooms; ¾ cup firm tofu or ¾ cup extra firm tofu; zest from one lemon; 3 garlic cloves, chopped; salt; black pepper; crushed red pepper flakes (optional)

Red Pepper and Tomato Soup – a delicious recipe with pepper, rice, mushrooms, firm tofu, zest from, garlic. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

4 cups store bought roasted pepper and tomato soup (pacific natural is the brand i've used)
1 ⅓ cups cooked wild rice
¾ cup sliced mushrooms
¾ cup firm tofu or ¾ cup extra firm tofu
zest from one lemon
3 garlic cloves, chopped
salt
black pepper
crushed red pepper flakes (optional)

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Quick Info

Servings
4 servings
Calories
387 kcal
Category
Soups & Stews

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