Try this homemade Red Pepper and Tapenade Slices recipe the whole family will love. Made with crescent rolls, marinara sauce, jack cheese and blue chees…
This Red Pepper and Tapenade Slices relies on simple, everyday ingredients such as blue cheese, crumbled. It comes together quickly and makes 4 servings, at about 108 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026
Serves 4
General
Servings:
persons