How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Red Onion Salsa?

You need 11 ingredients. The key ingredients include: 2 medium red onions, finely chopped, 1 medium tomato, finely chopped, 1/4 c. chopped green onion, 1/4 c. lemon juice, and more.

Is Red Onion Salsa suitable as snacks & appetizers?

Yes, Red Onion Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Red Onion Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Red Onion Salsa Recipe

Name: Red Onion Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 medium red onions, finely chopped; 1 medium tomato, finely chopped; 1/4 c. chopped green onion; 1/4 c. lemon juice; 2 Tbsp. Italian seasoning; 2 Tbsp. balsamic vinegar; 1 Tbsp. vegetable oil; 1 tsp. reduced sodium soy sauce; 1/4 tsp. ground red pepper; 2 cloves garlic, chopped; 2 tsp. garlic salt

Red Onion Salsa

Eats Now Editorial Team · 71 kcal · Snacks & Appetizers

Red Onion Salsa – a delicious recipe with red onions, tomato, green onion, lemon juice, Italian seasoning, balsamic vinegar. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Red Onion Salsa

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