How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Red Onion Crostini?

You need 9 ingredients. The key ingredients include: 3 tablespoons plus 6 teaspoons olive oil (preferably extra-virgin), 2 ounces pancetta, finely chopped, 3 large red onions, thinly sliced, 1 tablespoon minced garlic, and more.

Is Red Onion Crostini suitable as snacks & appetizers?

Yes, Red Onion Crostini falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Red Onion Crostini?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Red Onion Crostini Recipe

Name: Red Onion Crostini
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons plus 6 teaspoons olive oil (preferably extra-virgin); 2 ounces pancetta, finely chopped; 3 large red onions, thinly sliced; 1 tablespoon minced garlic; 1 tablespoon fresh lemon juice; 1 teaspoon fennel seeds, crushed; 2 teaspoons Sherry wine vinegar or balsamic vinegar; 6 5 x 3 x 1/2 -inch slices country-style bread, toasted; Chopped fresh parsley

Red Onion Crostini – a delicious recipe with olive oil, pancetta, red onions, garlic, lemon juice, fennel seeds. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

3 tablespoons plus 6 teaspoons olive oil (preferably extra-virgin)
2 ounces pancetta, finely chopped
3 large red onions, thinly sliced
1 tablespoon minced garlic
1 tablespoon fresh lemon juice
1 teaspoon fennel seeds, crushed
2 teaspoons Sherry wine vinegar or balsamic vinegar
6 5 x 3 x 1/2 -inch slices country-style bread, toasted
Chopped fresh parsley

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
137 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

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Red Onion Crostini

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