How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Red Miso Soup?

You need 5 ingredients. The key ingredients include: 3 1/2 cups Dashi, 2 tablespoons plus 1 teaspoon red miso paste, 1/2 pound silken tofu, drained and cut into 1/2-inch cubes, 1/2 cup coarsely chopped cremini mushrooms, and more.

Is Red Miso Soup suitable as soups & stews?

Yes, Red Miso Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Red Miso Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Red Miso Soup Recipe

Name: Red Miso Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 3 1/2 cups Dashi; 2 tablespoons plus 1 teaspoon red miso paste; 1/2 pound silken tofu, drained and cut into 1/2-inch cubes; 1/2 cup coarsely chopped cremini mushrooms; 2 tablespoons chervil or cilantro leaves

Red Miso Soup – a delicious recipe with Dashi, red miso, silken, cremini mushrooms, chervil. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

3 1/2 cups Dashi
2 tablespoons plus 1 teaspoon red miso paste
1/2 pound silken tofu, drained and cut into 1/2-inch cubes
1/2 cup coarsely chopped cremini mushrooms
2 tablespoons chervil or cilantro leaves

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Red Miso Soup

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