How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Red Macaroni?

You need 11 ingredients. The key ingredients include: 2 lb. ground beef, 1 or 2 medium onions, chopped, 1/2 green pepper, chopped, 1 (15 oz.) can tomato sauce, and more.

Is Red Macaroni suitable as pasta & noodles?

Yes, Red Macaroni falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Red Macaroni?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Red Macaroni Recipe

Name: Red Macaroni
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. ground beef; 1 or 2 medium onions, chopped; 1/2 green pepper, chopped; 1 (15 oz.) can tomato sauce; 1 (16 oz.) can tomatoes, crushed and drained; dash of garlic powder; pinch of sugar; salt and pepper to taste; 1/2 c. water or tomato juice; 8 oz. elbow macaroni; grated cheese (optional)

Red Macaroni

Eats Now Editorial Team · 604 kcal · Pasta & Noodles

Red Macaroni – a delicious recipe with ground beef, onions, green pepper, tomato sauce, tomatoes, garlic. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Red Macaroni

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