Try this homemade "Red Lobster" Cheese Biscuits recipe the whole family will love. Made with flour, dry mustard, Cheddar cheese and butter. Easy step-by…
This "Red Lobster" Cheese Biscuits relies on simple, everyday ingredients such as self-rising flour, dry mustard, grated sharp cheddar cheese and melted butter. It comes together quickly and makes 4 servings, at about 1863 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026