How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Red Lentils And Kale With Miso ?

You need 12 ingredients. The key ingredients include: 1 cup dried red lentils, rinsed, 4 cups, 3 cloves garlic, chopped, 1 sweet potato, peeled and chopped, and more.

Is Red Lentils And Kale With Miso suitable as vegetarian?

Yes, Red Lentils And Kale With Miso falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Red Lentils And Kale With Miso ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Red Lentils And Kale With Miso Recipe

Name: Red Lentils And Kale With Miso
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup dried red lentils, rinsed; 4 cups; 3 cloves garlic, chopped; 1 sweet potato, peeled and chopped; 2 celery stalks, chopped; 1 yellow onion, chopped; 2 cups Roma tomatoes, chopped; 1 tablespoon white miso; 1 bunch kale, stemmed and chopped; Salt and freshly ground black pepper; 6 fresh sage leaves, finely chopped, plus extra for garnish; 1 sheet nori, julienned, for garnish

Red Lentils And Kale With Miso

Eats Now Editorial Team · 130 kcal · Vegetarian

Red Lentils And Kale With Miso – a delicious recipe with red lentils, garlic, sweet potato, celery stalks, yellow onion, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Red Lentils And Kale With Miso

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