How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Red Lentil, Tomato And Spinach Soup?

You need 10 ingredients. The key ingredients include: 2 tablespoons masoor dal, washed (split red lentils), 2 cups chopped tomatoes or 2 cups diced tomatoes, 3/4 cup chopped spinach (palak), 1/2 cup chopped onion, and more.

Is Red Lentil, Tomato And Spinach Soup suitable as soups & stews?

Yes, Red Lentil, Tomato And Spinach Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Red Lentil, Tomato And Spinach Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Red Lentil, Tomato And Spinach Soup Recipe

Name: Red Lentil, Tomato And Spinach Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons masoor dal, washed (split red lentils); 2 cups chopped tomatoes or 2 cups diced tomatoes; 3/4 cup chopped spinach (palak); 1/2 cup chopped onion; 1 -2 teaspoon chopped garlic; 2 -3 black peppercorns; 1/2 cup milk or 1/2 cup soymilk; 1 teaspoon lemon juice; 2 teaspoons ghee or 2 teaspoons olive oil; salt

Red Lentil, Tomato And Spinach Soup

Eats Now Editorial Team · 129 kcal · Soups & Stews

Red Lentil, Tomato And Spinach Soup – a delicious recipe with masoor dal, tomatoes, chopped spinach, onion, garlic, milk. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Red Lentil, Tomato And Spinach Soup

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