How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Red, Juicy, Herb-Fried Tomatoes?

You need 7 ingredients. The key ingredients include: 2 tablespoons dried basil, 2 tablespoons dried thyme, 1/2 teaspoon salt, 3/4 teaspoon white pepper, and more.

Is Red, Juicy, Herb-Fried Tomatoes suitable as general?

Yes, Red, Juicy, Herb-Fried Tomatoes falls under the General category and is a great choice for this type of meal.

How do I store leftover Red, Juicy, Herb-Fried Tomatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Red, Juicy, Herb-Fried Tomatoes Recipe

Name: Red, Juicy, Herb-Fried Tomatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons dried basil; 2 tablespoons dried thyme; 1/2 teaspoon salt; 3/4 teaspoon white pepper; 5 teaspoons olive oil; 2 Roma (plum) tomatoes, halved lengthwise; 2 tablespoons olive oil

Red, Juicy, Herb-Fried Tomatoes – a delicious recipe with basil, thyme, salt, white pepper, olive oil, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 tablespoons dried basil
2 tablespoons dried thyme
1/2 teaspoon salt
3/4 teaspoon white pepper
5 teaspoons olive oil
2 Roma (plum) tomatoes, halved lengthwise
2 tablespoons olive oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
140 kcal
Category
General

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Red, Juicy, Herb-Fried Tomatoes

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