How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Red Hot Caramel Apples?

You need 7 ingredients. The key ingredients include: 4 large tart apples, cored, 1/2 cup apple juice, 8 tablespoons brown sugar, 12 red-hot candies, and more.

Is Red Hot Caramel Apples suitable as baking & desserts?

Yes, Red Hot Caramel Apples falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Red Hot Caramel Apples?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Red Hot Caramel Apples Recipe

Name: Red Hot Caramel Apples
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 large tart apples, cored; 1/2 cup apple juice; 8 tablespoons brown sugar; 12 red-hot candies; 4 tablespoons butter or 4 tablespoons margarine; 8 caramels; 1/4 teaspoon ground cinnamon

Red Hot Caramel Apples – a delicious recipe with tart apples, apple juice, brown sugar, red-hot candies, butter, caramels. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 large tart apples, cored
1/2 cup apple juice
8 tablespoons brown sugar
12 red-hot candies
4 tablespoons butter or 4 tablespoons margarine
8 caramels
1/4 teaspoon ground cinnamon

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
283 kcal
Category
Baking & Desserts

Eats Now Editorial Team

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Red Hot Caramel Apples

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