Red-Green Salad

Name: Red-Green Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pkg. lime jello; 1 pkg. lemon jello; 1 c. water; 1/2 c. marshmallows; 1 c. pineapple juice; 1 large can crushed pineapple; 1 (8 oz.) pkg. softened cream cheese; 1 (No. 1) can crushed pineapple, drained; 1 c. mayonnaise; 1 c. whipped cream, with no sugar added; 2 pkg. cherry jello

Eats Now Editorial Team · 825 kcal · Salads

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Red-Green Salad – a delicious recipe with lime jello, lemon jello, water, marshmallows, pineapple juice, pineapple. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 pkg. lime jello
1 pkg. lemon jello
1 c. water
1/2 c. marshmallows
1 c. pineapple juice
1 large can crushed pineapple
1 (8 oz.) pkg. softened cream cheese
1 (No. 1) can crushed pineapple, drained
1 c. mayonnaise
1 c. whipped cream, with no sugar added
2 pkg. cherry jello

1
Use 15 x 10 x 2-inch tin or smaller but deeper pan.
2
Set lime jello in pan until firm.

825

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 pkg. lime jello, 1 pkg. lemon jello, 1 c. water, 1/2 c. marshmallows, and more.

Yes, Red-Green Salad falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Quick Info

Servings
4 servings
Calories
825 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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