How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Red French Dressing?

You need 8 ingredients. The key ingredients include: 2 Tbsp. olive oil, 2 Tbsp. apple juice, 2 Tbsp. ketchup, 1 Tbsp. vinegar, and more.

Is Red French Dressing suitable as general?

Yes, Red French Dressing falls under the General category and is a great choice for this type of meal.

How do I store leftover Red French Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Red French Dressing Recipe

Name: Red French Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. olive oil; 2 Tbsp. apple juice; 2 Tbsp. ketchup; 1 Tbsp. vinegar; 1 tsp. sugar; 1 tsp. grated onion; 1/2 tsp. Worcestershire sauce; hot pepper sauce to taste

Red French Dressing – a delicious recipe with olive oil, apple juice, ketchup, vinegar, sugar, onion. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 Tbsp. olive oil
2 Tbsp. apple juice
2 Tbsp. ketchup
1 Tbsp. vinegar
1 tsp. sugar
1 tsp. grated onion
1/2 tsp. Worcestershire sauce
hot pepper sauce to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
84 kcal
Category
General

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Red French Dressing

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