How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Red Enchilada Sauce?

You need 10 ingredients. The key ingredients include: 2 Tablespoons Vegetable Oil, 2 Tablespoons Flour, 1 Tablespoon Chili Powder, 1/2 whole Canned Chipotle Chile In Adobo, Rinsed & Minced (use Whole Chile For Spicier Sauce), and more.

Is Red Enchilada Sauce suitable as soups & stews?

Yes, Red Enchilada Sauce falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Red Enchilada Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Red Enchilada Sauce Recipe

Name: Red Enchilada Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tablespoons Vegetable Oil; 2 Tablespoons Flour; 1 Tablespoon Chili Powder; 1/2 whole Canned Chipotle Chile In Adobo, Rinsed & Minced (use Whole Chile For Spicier Sauce); 1/2 teaspoons Cumin; 1/4 teaspoons Garlic Powder; 1/4 teaspoons Onion Powder; 1 teaspoon Salt; 1 can (8oz) Tomato Sauce (I Like No Salt Added); 2 cups Water

Red Enchilada Sauce

Eats Now Editorial Team · 115 kcal · Soups & Stews

Red Enchilada Sauce – a delicious recipe with Vegetable Oil, Flour, Chili Powder, Cumin, Garlic, Onion Powder. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Red Enchilada Sauce

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