How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Red Devil'S Beet Cake?

You need 10 ingredients. The key ingredients include: 3 eggs, 1 c. oil, 4 Tbsp. cocoa, 2 Tbsp. vinegar, and more.

Is Red Devil'S Beet Cake suitable as baking & desserts?

Yes, Red Devil'S Beet Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Red Devil'S Beet Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Red Devil'S Beet Cake Recipe

Name: Red Devil'S Beet Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 eggs; 1 c. oil; 4 Tbsp. cocoa; 2 Tbsp. vinegar; 2 Tbsp. vanilla; 2 c. cooked sliced beets; 2 tsp. baking soda; 1 tsp. salt; 2 c. flour; 2 c. sugar

Red Devil'S Beet Cake

Eats Now Editorial Team · 1596 kcal · Baking & Desserts

Red Devil'S Beet Cake – a delicious recipe with eggs, oil, cocoa, vinegar, vanilla, beets. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Red Devil'S Beet Cake

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