How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Red Curry Paste (Gaeng Pet)?

You need 11 ingredients. The key ingredients include: 8 long dried red chilies, deseeded and chopped, 1 teaspoon coriander powder, 1/2 teaspoon ground cumin, 1 teaspoon white pepper, and more.

Is Red Curry Paste (Gaeng Pet) suitable as seafood?

Yes, Red Curry Paste (Gaeng Pet) falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Red Curry Paste (Gaeng Pet)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Red Curry Paste (Gaeng Pet) Recipe

Name: Red Curry Paste (Gaeng Pet)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 long dried red chilies, deseeded and chopped; 1 teaspoon coriander powder; 1/2 teaspoon ground cumin; 1 teaspoon white pepper; 2 tablespoons chopped garlic (about 4 cloves); 2 stalks lemongrass, finely chopped (only the white part); 3 coriander roots, chopped; 1 teaspoon kaffir lime zest or 1 teaspoon finely chopped fresh lime leaves; 1 inch galangal, chopped; 1 teaspoon salt; 2 teaspoons shrimp paste

Red Curry Paste (Gaeng Pet)

Eats Now Editorial Team · 31 kcal · Seafood

Red Curry Paste (Gaeng Pet) – a delicious recipe with red chilies, coriander powder, ground cumin, white pepper, garlic, stalks lemongrass. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Red Curry Paste (Gaeng Pet)

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