How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Red Curry Chicken With Basil?

You need 8 ingredients. The key ingredients include: 2 tablespoons vegetable oil, 1 1/2 tablespoons red curry paste, 13 1/2 ounces coconut milk, shaken, 1 1/2 lbs chicken breasts, raw, sliced into bite size pieces, and more.

Is Red Curry Chicken With Basil suitable as meat & poultry?

Yes, Red Curry Chicken With Basil falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Red Curry Chicken With Basil?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Red Curry Chicken With Basil Recipe

Name: Red Curry Chicken With Basil
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons vegetable oil; 1 1/2 tablespoons red curry paste; 13 1/2 ounces coconut milk, shaken; 1 1/2 lbs chicken breasts, raw, sliced into bite size pieces; 2 teaspoons sugar; 2 teaspoons fish sauce; 1 red bell pepper, sliced; 10 large basil leaves, Thai, chopped

Red Curry Chicken With Basil – a delicious recipe with vegetable oil, red curry, coconut milk, chicken breasts, sugar, fish sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 tablespoons vegetable oil
1 1/2 tablespoons red curry paste
13 1/2 ounces coconut milk, shaken
1 1/2 lbs chicken breasts, raw, sliced into bite size pieces
2 teaspoons sugar
2 teaspoons fish sauce
1 red bell pepper, sliced
10 large basil leaves, Thai, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
478 kcal
Category
Meat & Poultry

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Red Curry Chicken With Basil

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