How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Red Curry Chicken (Siam Orchid) ?

You need 1 ingredient. The key ingredients include: ["1/2 can Maesri brand red curry paste, start with 1/4 - this gets hot", "1 can coconut milk (Chooka brand)", "1 can water", "1 tbsp sugar", "1 tbsp fish sauce", "1 pinch salt", "basil"].

Is Red Curry Chicken (Siam Orchid) suitable as meat & poultry?

Yes, Red Curry Chicken (Siam Orchid) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Red Curry Chicken (Siam Orchid) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Red Curry Chicken (Siam Orchid) Recipe

Name: Red Curry Chicken (Siam Orchid)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ["1/2 can Maesri brand red curry paste, start with 1/4 - this gets hot", "1 can coconut milk (Chooka brand)", "1 can water", "1 tbsp sugar", "1 tbsp fish sauce", "1 pinch salt", "basil"]

Red Curry Chicken (Siam Orchid) – a delicious recipe with curry paste, milk, water, sugar, fish sauce, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

["1/2 can Maesri brand red curry paste, start with 1/4 - this gets hot", "1 can coconut milk (Chooka brand)", "1 can water", "1 tbsp sugar", "1 tbsp fish sauce", "1 pinch salt", "basil"]

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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Red Curry Chicken (Siam Orchid)

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