How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Red Curried Tofu?

You need 15 ingredients. The key ingredients include: 1 cup uncooked long-grain rice, 2 teaspoons dark sesame oil, 2 1/2 cups vertically sliced red onion, 1 cup yellow bell pepper strips, and more.

Is Red Curried Tofu suitable as vegetarian?

Yes, Red Curried Tofu falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Red Curried Tofu?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Red Curried Tofu Recipe

Name: Red Curried Tofu
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup uncooked long-grain rice; 2 teaspoons dark sesame oil; 2 1/2 cups vertically sliced red onion; 1 cup yellow bell pepper strips; 1 1/2 teaspoons curry powder; 1 teaspoon ground coriander; 1/2 teaspoon ground turmeric; 1/2 teaspoon salt; 1 tablespoon low-sodium soy sauce; 1 tablespoon honey; 1/2 teaspoon chile paste with garlic; 1 (14.5-ounce) can no-salt-added diced tomatoes, undrained; 1 (12.3-ounce) package reduced-fat firm tofu, drained and cut into 1-inch cubes; 1/4 cup minced fresh cilantro; 1/4 cup chopped dry-roasted cashews

Red Curried Tofu

Eats Now Editorial Team · 291 kcal · Vegetarian

Red Curried Tofu – a delicious recipe with long-grain rice, dark sesame oil, red onion, yellow bell pepper strips, curry powder, ground coriander. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Red Curried Tofu

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