How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Red Creamer Potatoes Tossed In Sage?

You need 4 ingredients. The key ingredients include: 1 lb small red potatoes or 1 lb Red Bliss potatoes, 1 tablespoon olive oil, 2 tablespoons chopped fresh sage, salt & freshly ground black pepper.

Is Red Creamer Potatoes Tossed In Sage suitable as general?

Yes, Red Creamer Potatoes Tossed In Sage falls under the General category and is a great choice for this type of meal.

How do I store leftover Red Creamer Potatoes Tossed In Sage?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Red Creamer Potatoes Tossed In Sage Recipe

Name: Red Creamer Potatoes Tossed In Sage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb small red potatoes or 1 lb Red Bliss potatoes; 1 tablespoon olive oil; 2 tablespoons chopped fresh sage; salt & freshly ground black pepper

Red Creamer Potatoes Tossed In Sage – a delicious recipe with red potatoes, olive oil, fresh sage, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 lb small red potatoes or 1 lb Red Bliss potatoes
1 tablespoon olive oil
2 tablespoons chopped fresh sage
salt & freshly ground black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
120 kcal
Category
General

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Red Creamer Potatoes Tossed In Sage

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