Red ChileGuava Margarita Recipe

1. 1

   Combine tequila, Triple Sec, guava nectar, orange juice, and lime juice in a pitcher and reserve in the refrigerator until ready to use.

2. 2

   To serve, rim a rocks glass with salt by rubbing a lime wedge around the outside and then dipping the glass in salt.

3. 3

   Fill the glass with ice, add the margarita mixture, and garnish with a skewered chile pepper (if using).

* Per serving · 4 servings · Values may vary.

No additional tips available.