How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Red Chile Salsa?

You need 7 ingredients. The key ingredients include: 2 chopped tomatoes, 3 green onions, 4 oz. chopped green chilies, 3 Tbsp. vinegar, and more.

Is Red Chile Salsa suitable as snacks & appetizers?

Yes, Red Chile Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Red Chile Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Red Chile Salsa Recipe

Name: Red Chile Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 chopped tomatoes; 3 green onions; 4 oz. chopped green chilies; 3 Tbsp. vinegar; 1/2 tsp. salt; 1 tsp. garlic salt; dash of pepper

Red Chile Salsa – a delicious recipe with tomatoes, green onions, green chilies, vinegar, salt, garlic salt. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

2 chopped tomatoes
3 green onions
4 oz. chopped green chilies
3 Tbsp. vinegar
1/2 tsp. salt
1 tsp. garlic salt
dash of pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
43 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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