Try this homemade Red Chile Pesto recipe the whole family will love. Made with red chilies, pecan, white onion and red bell peppers. Easy step-by-step i…
This Red Chile Pesto relies on simple, everyday ingredients such as pecan pieces, minced white onion, mild red chili powder and nutmeg. It comes together quickly and makes 4 servings, at about 1546 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026