How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Red Chile Or Enchilada Sauce?

You need 8 ingredients. The key ingredients include: 6 dried red chilies (a mixture of New Mexico, and Passillas gives great depth), 3 garlic cloves, smashed, 2 teaspoons dried oregano, 2 tablespoons ground cumin, and more.

Is Red Chile Or Enchilada Sauce suitable as general?

Yes, Red Chile Or Enchilada Sauce falls under the General category and is a great choice for this type of meal.

How do I store leftover Red Chile Or Enchilada Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Red Chile Or Enchilada Sauce Recipe

Name: Red Chile Or Enchilada Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 dried red chilies (a mixture of New Mexico, and Passillas gives great depth); 3 garlic cloves, smashed; 2 teaspoons dried oregano; 2 tablespoons ground cumin; 4 cups boiling water (broth may be used, but is quite unnecessary); 4 tablespoons lard or 4 tablespoons bacon drippings; 3 tablespoons all-purpose flour; salt

Red Chile Or Enchilada Sauce – a delicious recipe with red chilies, garlic, oregano, ground cumin, boiling water, lard. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

6 dried red chilies (a mixture of New Mexico, and Passillas gives great depth)
3 garlic cloves, smashed
2 teaspoons dried oregano
2 tablespoons ground cumin
4 cups boiling water (broth may be used, but is quite unnecessary)
4 tablespoons lard or 4 tablespoons bacon drippings
3 tablespoons all-purpose flour
salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2390 kcal
Category
General

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