Try this homemade Red Cabbage With Chestnuts recipe the whole family will love. Made with chestnuts, vegetable oil, onion and head red cabbage. Easy ste…
This Red Cabbage With Chestnuts relies on simple, everyday ingredients such as fresh chestnuts, vegetable oil, large onion, thinly sliced and red wine vinegar. It comes together quickly and makes 4 servings, at about 125 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026