How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Red Cabbage With Apples?

You need 10 ingredients. The key ingredients include: 1/3 c. margarine, 1 c. chopped onion, 8 c. (about 1 3/4 lb.) shredded red cabbage, 3 c. unpeeled diced apples, and more.

Is Red Cabbage With Apples suitable as general?

Yes, Red Cabbage With Apples falls under the General category and is a great choice for this type of meal.

How do I store leftover Red Cabbage With Apples?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Red Cabbage With Apples Recipe

Name: Red Cabbage With Apples
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 c. margarine; 1 c. chopped onion; 8 c. (about 1 3/4 lb.) shredded red cabbage; 3 c. unpeeled diced apples; 1 to 1 1/2 tsp. salt; 1 tsp. caraway seed; 1/8 tsp. pepper; 1/3 c. brown sugar; 1/2 c. cider vinegar; 1/2 c. water

Red Cabbage With Apples

Eats Now Editorial Team · 199 kcal · General

Red Cabbage With Apples – a delicious recipe with margarine, onion, red cabbage, apples, salt, caraway seed. Easy to follow and perfect for any occasion.

Serves 4 General

Red Cabbage With Apples

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