How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Red Cabbage Salad Ii?

You need 8 ingredients. The key ingredients include: 1/2 cup canola oil, 2/3 cup red wine vinegar, 1 tablespoon white sugar, 1 teaspoon salt, and more.

Is Red Cabbage Salad Ii suitable as salads?

Yes, Red Cabbage Salad Ii falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Red Cabbage Salad Ii?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Red Cabbage Salad Ii Recipe

Name: Red Cabbage Salad Ii
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup canola oil; 2/3 cup red wine vinegar; 1 tablespoon white sugar; 1 teaspoon salt; 1 teaspoon seasoned salt; 1/4 teaspoon ground black pepper; 1/4 teaspoon onion powder; 1 head red cabbage, cored and shredded

Red Cabbage Salad Ii – a delicious recipe with canola oil, red wine vinegar, white sugar, salt, salt, ground black pepper. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1/2 cup canola oil
2/3 cup red wine vinegar
1 tablespoon white sugar
1 teaspoon salt
1 teaspoon seasoned salt
1/4 teaspoon ground black pepper
1/4 teaspoon onion powder
1 head red cabbage, cored and shredded

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
287 kcal
Category
Salads

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Red Cabbage Salad Ii

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