How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Red Cabbage Salad?

You need 5 ingredients. The key ingredients include: 1 small head red cabbage, 1 Tbsp. wine vinegar, 2 Tbsp. vegetable oil, 1 tsp. salt, and more.

Is Red Cabbage Salad suitable as salads?

Yes, Red Cabbage Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Red Cabbage Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Red Cabbage Salad Recipe

Name: Red Cabbage Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 small head red cabbage; 1 Tbsp. wine vinegar; 2 Tbsp. vegetable oil; 1 tsp. salt; 1/2 tsp. pepper

Red Cabbage Salad – a delicious recipe with head red cabbage, wine vinegar, vegetable oil, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 small head red cabbage
1 Tbsp. wine vinegar
2 Tbsp. vegetable oil
1 tsp. salt
1/2 tsp. pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
67 kcal
Category
Salads

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