How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Red Cabbage?

You need 9 ingredients. The key ingredients include: 3/4 cup water, 1 small head red cabbage, finely shredded, 3 apples - peeled, cored and chopped, 1/4 cup packed brown sugar, and more.

Is Red Cabbage suitable as general?

Yes, Red Cabbage falls under the General category and is a great choice for this type of meal.

How do I store leftover Red Cabbage?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Red Cabbage Recipe

Name: Red Cabbage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 cup water; 1 small head red cabbage, finely shredded; 3 apples - peeled, cored and chopped; 1/4 cup packed brown sugar; 1 cup distilled white vinegar; 1/2 teaspoon ground cinnamon; 1/4 teaspoon ground allspice; 1/4 teaspoon ground cloves; 2 tablespoons butter, divided

Red Cabbage – a delicious recipe with water, head red cabbage, apples, brown sugar, white vinegar, ground cinnamon. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3/4 cup water
1 small head red cabbage, finely shredded
3 apples - peeled, cored and chopped
1/4 cup packed brown sugar
1 cup distilled white vinegar
1/2 teaspoon ground cinnamon
1/4 teaspoon ground allspice
1/4 teaspoon ground cloves
2 tablespoons butter, divided

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
154 kcal
Category
General

Eats Now Editorial Team

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Red Cabbage

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