How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Red Beans And Rice With Turkey Sausage?

You need 13 ingredients. The key ingredients include: 3 celery ribs, chopped, 1 medium onion, chopped, 6 green onions, thinly sliced, 2 garlic cloves, minced, and more.

Is Red Beans And Rice With Turkey Sausage suitable as meat & poultry?

Yes, Red Beans And Rice With Turkey Sausage falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Red Beans And Rice With Turkey Sausage?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Red Beans And Rice With Turkey Sausage Recipe

Name: Red Beans And Rice With Turkey Sausage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 celery ribs, chopped; 1 medium onion, chopped; 6 green onions, thinly sliced; 2 garlic cloves, minced; 1-3/4 cups water; 1 can (16 ounces) light red kidney beans, rinsed and drained; 1 can (16 ounces) dark red kidney beans, rinsed and drained; 1/2 teaspoon dried oregano; 1/2 teaspoon dried thyme; 1/4 teaspoon crushed red pepper flakes; 1/4 teaspoon pepper; 1/4 pound fully cooked smoked turkey sausage, halved and cut into 1/2-inch pieces; 4 cups hot cooked rice

Red Beans And Rice With Turkey Sausage

Eats Now Editorial Team · 1131 kcal · Meat & Poultry

Red Beans And Rice With Turkey Sausage – a delicious recipe with celery, onion, green onions, garlic, water, light red kidney beans. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Red Beans And Rice With Turkey Sausage

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