How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Red Beans And Rice(Makes 4 To 6 Servings) ?

You need 8 ingredients. The key ingredients include: 1 c. chopped onions, 2/3 c. chopped green pepper (optional), 2 large garlic cloves, minced, 2 Tbsp. margarine or butter, and more.

Is Red Beans And Rice(Makes 4 To 6 Servings) suitable as meat & poultry?

Yes, Red Beans And Rice(Makes 4 To 6 Servings) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Red Beans And Rice(Makes 4 To 6 Servings) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Red Beans And Rice(Makes 4 To 6 Servings) Recipe

Name: Red Beans And Rice(Makes 4 To 6 Servings)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. chopped onions; 2/3 c. chopped green pepper (optional); 2 large garlic cloves, minced; 2 Tbsp. margarine or butter; 1 (15 1/2 oz.) can red beans (undrained); 1/2 lb. smoked sausage, sliced; 1 bay leaf; 4 c. hot cooked rice

Try this homemade Red Beans And Rice(Makes 4 To 6 Servings) recipe the whole family will love. Made with onions, green pepper, garlic and margarine. Eas…

This Red Beans And Rice(Makes 4 To 6 Servings) relies on simple, everyday ingredients such as chopped onions, large garlic cloves, minced, margarine or butter and smoked sausage, sliced. It comes together quickly and makes 4 servings, at about 1057 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 c. chopped onions
2/3 c. chopped green pepper (optional)
2 large garlic cloves, minced
2 Tbsp. margarine or butter
1 (15 1/2 oz.) can red beans (undrained)
1/2 lb. smoked sausage, sliced
1 bay leaf
4 c. hot cooked rice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1057 kcal
Category
Meat & Poultry

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Red Beans And Rice(Makes 4 To 6 Servings)

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