How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Red Beans And Couscous?

You need 12 ingredients. The key ingredients include: 1 (14 1/2 oz.) can chicken broth, 1 (14 1/2 oz.) can diced tomatoes, 1 tsp. garlic salt, 1/2 tsp. dried crushed red pepper, and more.

Is Red Beans And Couscous suitable as soups & stews?

Yes, Red Beans And Couscous falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Red Beans And Couscous?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Red Beans And Couscous Recipe

Name: Red Beans And Couscous
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (14 1/2 oz.) can chicken broth; 1 (14 1/2 oz.) can diced tomatoes; 1 tsp. garlic salt; 1/2 tsp. dried crushed red pepper; 1/2 tsp. basil; 1/2 tsp. oregano; 10 oz. quick cooking couscous; 2 Tbsp. olive oil; 1 (15 oz.) can red beans, rinsed and drained; 4 sliced green onions; 1/4 c. chopped parsley; 1 rib celery, diced

Red Beans And Couscous

Eats Now Editorial Team · 197 kcal · Soups & Stews

Red Beans And Couscous – a delicious recipe with chicken broth, tomatoes, garlic salt, red pepper, basil, oregano. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Red Beans And Couscous

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