How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Red Beans?

You need 7 ingredients. The key ingredients include: 1 lb. red kidney beans, ham bone with generous amount of meat, 1 large onion, chopped, 4 ribs celery, chopped, and more.

Is Red Beans suitable as meat & poultry?

Yes, Red Beans falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Red Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Red Beans Recipe – Eats Now

Name: Red Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. red kidney beans; ham bone with generous amount of meat; 1 large onion, chopped; 4 ribs celery, chopped; 1 clove garlic, chopped or 1 tsp. minced garlic; sliced Smoky Hollow sausage (as much as desired); 3 bay leaves

Red Beans – a delicious recipe with red kidney beans, ham bone with generous amount, onion, celery, clove garlic, sausage. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. red kidney beans
ham bone with generous amount of meat
1 large onion, chopped
4 ribs celery, chopped
1 clove garlic, chopped or 1 tsp. minced garlic
sliced Smoky Hollow sausage (as much as desired)
3 bay leaves

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
171 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Red Beans

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