How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Red Bean Hummus?

You need 10 ingredients. The key ingredients include: 1 (15 ounce) can red kidney beans, drained and rinsed, 1 garlic clove, 1 -2 tablespoon lemon juice (to taste), 1/4 teaspoon salt (or to taste), and more.

Is Red Bean Hummus suitable as vegetarian?

Yes, Red Bean Hummus falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Red Bean Hummus?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Red Bean Hummus Recipe

Name: Red Bean Hummus
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (15 ounce) can red kidney beans, drained and rinsed; 1 garlic clove; 1 -2 tablespoon lemon juice (to taste); 1/4 teaspoon salt (or to taste); 1/4 teaspoon smoked paprika; 1/8 teaspoon cumin; 1/8 teaspoon black pepper; 1 1/2 teaspoons apricot preserves; 1 tablespoon olive oil; 1 tablespoon grated parmesan cheese (optional, leave out to make the dish vegan and lactose free) or 1 tablespoon Cotija cheese (optional, leave out to make the dish vegan and lactose free)

Red Bean Hummus

Eats Now Editorial Team · 127 kcal · Vegetarian

Red Bean Hummus – a delicious recipe with red kidney beans, garlic, lemon juice, salt, paprika, cumin. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Red Bean Hummus

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