How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Red Bean And Sausage Stew?

You need 14 ingredients. The key ingredients include: 2 c. dried kidney beans, water, 1 lb. beef kielbasa or other smoked sausage, cut into 1/2-inch thick slices, 2 onions, chopped, and more.

Is Red Bean And Sausage Stew suitable as soups & stews?

Yes, Red Bean And Sausage Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Red Bean And Sausage Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Red Bean And Sausage Stew Recipe

Name: Red Bean And Sausage Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. dried kidney beans; water; 1 lb. beef kielbasa or other smoked sausage, cut into 1/2-inch thick slices; 2 onions, chopped; 2 celery ribs with leaves, chopped; 1 small green bell pepper, seeded, chopped; 2 scallions, sliced; 1 garlic clove, minced; 1 (16 oz.) can whole tomatoes, coarsely chopped; 1/4 c. chopped fresh parsley; 1 Tbsp. chopped fresh thyme or 1 tsp. dried thyme; 2 tsp. Worcestershire sauce; 1 tsp. crushed hot red pepper flakes (or to taste); 1/2 tsp. salt (optional)

Red Bean And Sausage Stew

Eats Now Editorial Team · 522 kcal · Soups & Stews

Red Bean And Sausage Stew – a delicious recipe with kidney beans, water, beef kielbasa, onions, celery, green bell pepper. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Red Bean And Sausage Stew

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